We offer the very finest Spanish charcuterie: a comprehensive catalogue of cured, cooked and processed products that are traceable from start to finish. We are fully aware of the importance of animal husbandry, respect for raw materials, and experience in every process. That’s why we take care of every detail from the outset: combining knowledge, technology and quality to offer a wide range of products all over the world with the utmost quality assurance.

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Production plants

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Production of cured ham

thousand tonnes
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Production of cooked meats and processed products

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Production of cooked meats

Our companies

Our companies

R&D&I
and sustainability

Technological developments for a more efficient value chain.

Livestock
integration

Integrated animal husbandry with guaranteed animal welfare and in-house feed.

Animal
transport

Optimised routes and the maximum biosafety.

Meat
industry

State-of-the-art, high capacity, fully food-safe meat plants.

Distribution
and logistics

Safe and efficient delivery capacity across the whole of Spain.

Packaging
area

The latest packaging technologies and formats to meet every market need.

Preparation

Respect for raw materials, taking care of every detail in state-of-the-art plants.

R&D&I
and sustainability

Technological developments for a more efficient value chain.

Livestock
integration

Integrated animal husbandry with guaranteed animal welfare and in-house feed.

Animal
transport

Optimised routes and the maximum biosafety.

Meat
industry

State-of-the-art, high capacity, fully food-safe meat plants.

Preparation

Respect for raw materials, taking care of every detail in state-of-the-art plants.

Packaging
area

The latest packaging technologies and formats to meet every market need.

Distribution
and logistics

Safe and efficient delivery capacity across the whole of Spain.

Our categories

We breed and raise the top breeds from the finest sources on the Iberian Peninsula, capturing the typical flavours of Spanish gastronomy. Thanks to our integrated structure, we ensure the quality of our raw materials and guarantee a comprehensive catalogue of cured, cooked and processed meat products that meet the demands of every market.

Cured products


Cooked meat


Processed products


Hams, shoulders and charcuterie. The Vall Companys Group commercialises a full range of cured meats: from the smooth flesh of White Pork to the delicacy of acorn-fed Iberian ham.
We use both natural and industrial drying facilities which enable us to optimise each piece. In our natural drying facilities, which are synonymous with tradition and experience, our master curers painstakingly cure our Iberian acorn-fed pork, maintaining the perfect environmental conditions at all times. In the high-capacity industrial drying facilities, we guarantee an optimised process that achieves uniform quality in every variety of ham.

We cover the entire range of Spanish charcuterie, endorsed by traceability from the source.
Our integrated value chain guarantees the maximum food safety and quality in each and every one of our cooked products: a comprehensive catalogue that meets the needs and demands of present-day markets. At our plants we produce all kinds of cooked pork products with the guaranteed flavour and texture of traditional charcuterie.

We have extended our meat offering with a wide variety of processed pork products that we produce with the maximum guarantees of traceability, ensuring the highest standards of food safety and quality throughout the process.
At our plants we combine experience and innovation to produce products that meet the requirements and specifications of present-day consumers in convenient and practical formats. In addition, our offering extends to poultry and beef products, featured in an extensive catalogue that reflects the full breadth of Spanish charcuterie.

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