We promote good habits. The Healthy Company initiative aims to improve the quality of life of our teams.
Leadership, flexibility, development and commitment. The keys to being recognized as a benchmark for professional well-being.We optimise our value chain to continue minimising its environmental impact, reinforcing our commitment to sustainability.
VALL COMPANYS GROUP: MAXIMUM QUALITY FROM THE SOURCE
Vall Companys is a leading Spanish family-owned agri-food group founded in 1956.
The Vall Companys Group operational model is based on the integration of all stages of the
production process, and the work of dedicated professionals who are highly trained in their
Also worth mentioning is the introduction of latest-generation information systems in all
mechanical areas, which link and automate the group's various production plants.
Thanks to all this, we are able to guarantee total traceability in all processes, as well as
high levels of food safety and constant optimal quality of the product.
QUALITY AND TRACEABILITY
The companies in the Vall Companys Group make up a completely integrated production and commercial process at all stages, from reproduction, feed production and animal rearing, to slaughter, meat processing, packaging and distribution of the end product, as well as all complementary processes (veterinary pharmacy, integrated logistics, etc.).
This policy of verticalization and integration means that any product can be fully traced from its source, and ensures the constant quality of the entire production line. In addition, the companies in the Group meet demanding standards for certification and health controls, which are a guarantee of hygiene and integrity.
Research, Development and Innovation
R&D&I activities are pivotal for the use of knowledge and technology in the different production phases of the Vall Companys Group, the aim being to design technical processes and innovative products that reflect significant advances in quality, health, well-being, efficiency and sustainability.
The Group has a multidisciplinary team of experts in its different business areas who, in collaboration with other companies, research centres and universities, are responsible for developing a range of different R&D&I projects.
There is a corporate commitment to R&D Intensity (ithe amount earmarked for R&D&I as a percentage of total net sales) which is estimated at more than 0.5%.
The projects carried out in recent years with the support of public funding
are laid out here:
COMPANIES IN THE GROUP
The range of companies in the Vall Companys Group cover every stage in a fully integrated production system. In addition, 2,100 associated farms collaborate with the group. They are responsible for rearing the animals and are situated close to the abattoirs and meat processing plants to ensure a high level of animal welfare during transport.
The geographic location of the different companies and facilities of Vall Companys covers the entire Iberian Peninsula and the Canary Islands, which optimizes the quality and logistics of the group and ensures a uniform, efficient distribution throughout Spain.